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From a 3.2ha block of Shiraz planted in 1973, purchased by Dr. Carrodus in the 1990s, the Underhill is 100% Shiraz sourced exclusively from the unirrigated 1973 planted 8-acre block of Shiraz at the western extremity of Yarra Yering. This is balanced, New world cool climate Shiraz – hand-harvested and destemmed with no crushing to retain whole berries, directly to the Yarra Yering half-tonne open-fermenters.