A premium family-run estate in the heart of Coonawarra.
A second generation small business crafting remarkable wines with innovation, humility, inclusivity and curiosity. We have a deep love for heritage styles, paired with an excitement for the new. This duality is who we are.
During a decorated career spanning more than three decades, Patrick celebrated international accolades while working as chief winemaker for several major labels. His focus switched in 1998, to fulfilling a more personal goal, in the establishment of the family owned and operated Patrick of Coonawarra. Patrick’s eldest son, Luke, has now taken over the family business and continues to produce highly regarded wines from the famed Terra Rossa soils of Coonawarra
