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Pooley Butchers Hill, single vineyard Pinot Noir is a refined and complex wine that exemplifies the craftsmanship and terroir of Tasmania's cool-climate vineyards. This Pinot Noir showcases an inviting bouquet of ripe berries, including cherries and black berries, complemented by hints of violet flowers, subtle earthy notes, and a touch of spicy oak. On the palate, it offers a harmonious balance of bright acidity, silky tannins, and a velvety texture, delivering a refinement of flavors of cranberry and almonds, as well as a mineral edge and forrest floor. The wine depth, elegance and structure all in one are underscored by fine tannins that provide a lingering subtly spiced finish. Pooley Butchers Hill Pinot Noir is an excellent companion to dishes like roasted game birds, wild mushroom risotto, or grilled salmon, highlighting its versatility and sophistication.
Region: Coal River Valley, Tasmania
Budburst Rating: #fantasticwine 95pts
Last tasted by Joe, 23/5/24