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So obsessed with chardonnay, this was almost a second thought until someone pointed out to Patrick Sullivan that it was really good. Phew! It is a beauty, quite savoury with such an even palate thanks to supple tannins. Tangy and juicy full of macerated cherries and blood orange, zest, and layers of spices with fine acidity. It feels quite ethereal. 95 Points Jane Faulkner, The Halliday Wine Companion