Moss Wood Semillon

Moss Wood Semillon is a classic Australian expression of the Sémillon grape, known for its vibrant acidity and age-worthiness. This wine is produced by the esteemed Moss Wood winery in the Margaret River region, where the maritime climate and well-drained soils create optimal growing conditions for Sémillon. Tasting Notes: On the nose, Moss Wood Semillon offers aromas of lemon zest, green apple, and a hint of lanolin. The palate is crisp and refreshing, with flavors of citrus, green plum, and a touch of minerality. The wine has a medium body and a long, zesty finish, making it a versatile pairing for a variety of dishes, from seafood to salads. With its excellent acidity and structure, Moss Wood Semillon has the potential to age gracefully for several years, developing more complex flavors over time.