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KI NO BI Tea Gin is a unique and innovative gin that combines traditional Japanese tea culture with the art of distillation. Crafted in Kyoto, Japan, this gin is made using a blend of botanicals including tea leaves, yuzu, ginger, and bamboo leaves, resulting in a complex and aromatic spirit.
Tasting Notes:
On the nose, KI NO BI Tea Gin offers a delicate and floral aroma with hints of citrus and spice. The palate is smooth and well-balanced, with flavors of green tea, yuzu, and ginger coming through. The finish is long and refreshing, with a subtle hint of bamboo leaves lingering on the palate. Overall, KI NO BI Tea Gin is a sophisticated and elegant gin that is perfect for sipping neat or in a classic cocktail.