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From 28-year-old vines in Ashton. The wine sees 11 months in French and Austrian oak, 28% new. A rich, delicious wine. Délice liberally spread on honey toast. Walnut and spiced quince with some bacon fat, too. The gravity and weight of its fruit – white nectarine, candied melon and waxy lime – ensures a slow and low sashay across the palate. Muslin-like phenolic grip and vibrant lemony sorbet stitch seams over and through, leaving the recipient with little patience between sips. It’s on the precipice of being perceived as flashy, but it walks its line with temerity and unquestionable certainty. 95 Points Katrina Butler, The Halliday Wine Companion