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Made from vines planted in Gembrook in the Upper Yarra in 1983. Whole-bunch pressed into large-format (300 and 500L) old French oak. A medium green gold. Complex with aromas of yellow peach, grapefruit pith and spices. A powerful and creamy textured wine, this will provide enjoyment now and over next 5 or so years. 94 Points Philip Rich, The Wine Companion