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The Clarendon Hills Onkaparinga Syrah 2018 reveals a captivating nose of blackberry, black cherry, and plum, accented by hints of pepper, lavender, and smoked meat. On the palate, it is full-bodied and richly textured, with layers of dark fruit, spice, and a touch of earthy minerality. The tannins are finely grained and well-integrated, contributing to a smooth, luxurious mouthfeel. Balanced acidity supports a long, complex finish with lingering notes of cocoa and black pepper. This Syrah pairs beautifully with grilled meats and hearty stews.
Region: McLaren Vale, South Australia
This vintage hasn’t been reviewed by Budburst as yet
James Halliday Wine Compendium 95pts