Before we submit your quotation, please provide as many details below as possible.
Thank you for submitting your request. The vendor will contact you with a quote or any additional questions they may need to fulfil the quote request. You can review your quote by accessing My Quotes in your customer account.
Sorry we cannot submit the form at this time, please try again later! This box will close in 5 seconds...
...The vineyard was established in 1995 and the fruit has ostensibly been “lost” interstate until new Victorian owners took over in spring 2021. The new regime has quickly invested in the infrastructure and fine-tuned activities and several top producers are sourcing fruit from this excellent site. The Riesling was harvested in early April and wild yeast fermented in old French oak then matured for six months on fine yeast lees. In the winemaking mind it was important to preserve/respect the vibrancy of the fruit but to also seek further subtle depth of complexity and palate texture and flow. Not too fruity, not too savoury, hopefully a wine to please Goldilocks. It feels like we have landed pretty close to where we would like the style to be. The nose is quite complex with grapefruit, guava, spice, lime juice and wet stone aromas evident. The palate is balanced, fresh, harmoniously textured and ends very clean, chalky and long. It’s very delicious. Michael Dhillon, Winemaker