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1800 Anejo Tequila has a dark amber colour with copper highlights and aromas of toasted oak, vanilla, cinnamon and cloves, layers of butterscotch and chocolate. The palate is rich, showing toasted oak in an elegant marriage of agave and spices that finishes with spicy, long and well rounded flavours. This is aged mostly in small French oak barrels for up to 3 years before release.